ISO/TC 34/SC 4
| Reģistrācijas numurs (WIID) | Projekta Nr. | Nosaukums | Statuss |
|---|---|---|---|
| 89195 | ISO/CD 605 | Pulses — Determination of the impurities — Test methods on a laboratory sample | Izstrādē |
| 44284 | ISO/CD 5530-4 | Wheat flour (Triticum aestivum L.) — Physical characteristics of doughs — Part 4: Determination of rheological properties using an alveograph | Izstrādē |
| 11586 | ISO/CD 5527-2 | Cereals — Vocabulary | Izstrādē |
| 91313 | ISO/CD 5527 | Céréales — Vocabulaire | Izstrādē |
| 76747 | ISO/CD 23719 | Titre manque | Izstrādē |
| 25794 | ISO/CD 15043 | Céréales et légumineuses - Détermination des impuretés d'origine animale (Méthode rapide) | Izstrādē |
| 23924 | ISO/CD 14503 | Céréales — Tamisage mécanique | Izstrādē |
| 92065 | ISO/AWI 6647-2 | Rice — Determination of amylose content — Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards | Izstrādē |
| 92064 | ISO/AWI 6647-1 | Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin | Izstrādē |
| 92334 | ISO/AWI 26024 | Cereals — Rapid detection of mycotoxins content — Lateral flow immunoassay | Izstrādē |
Attēlo no 71. līdz 80. no pavisam 252 ieraksta(-iem).
