ISO/TC 34/SC 11
Reģistrācijas numurs (WIID) | Projekta Nr. | Nosaukums | Statuss |
---|---|---|---|
38145 | ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample | Standarts spēkā |
60249 | ISO 12228-2:2014 | Determination of individual and total sterols contents — Gas chromatographic method — Part 2: Olive oils and olive pomace oils | Standarts spēkā |
72589 | ISO/TS 22115:2021 | Corps gras d'origines animale et végétale — Séparation des classes lipidiques par chromatographie en phase gazeuse sur colonne capillaire (méthode fingerprint) | Standarts spēkā |
71264 | ISO 15774:2017 | Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry | Standarts spēkā |
89081 | ISO 3961:2024 | Corps gras d'origines animale et végétale — Détermination de l'indice d'iode | Standarts spēkā |
41256 | ISO 8292-1:2008 | Animal and vegetable fats and oils — Determination of solid fat content by pulsed NMR — Part 1: Direct method | Standarts spēkā |
15414 | ISO 8294:1994 | Animal and vegetable fats and oils — Determination of copper, iron and nickel contents — Graphite furnace atomic absorption method | Standarts spēkā |
35662 | ISO 6656:2002 | Animal and vegetable fats and oils — Determination of polyethylene-type polymers | Standarts spēkā |
23546 | ISO 15303:2001 | Corps gras d'origines animale et végétale — Détection et identification d'un contaminant organique volatil par CPG/SM | Standarts spēkā |
66396 | ISO 29841:2009/Amd 1:2016 | Vegetable fats and oils — Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) — Amendment 1 | Standarts spēkā |
Attēlo no 201. līdz 210. no pavisam 260 ieraksta(-iem).