Reģistrācijas numurs (WIID)Projekta Nr.NosaukumsStatuss
13880-Foodstuffs - Determination of trace elements - Determination of mercury by CVAASIzstrādē
80591prEN ISO 21569-1Untersuchung auf molekulare Biomarker - Verfahren zum Nachweis von gentechnisch modifizierten Organismen und ihren Produkten - Qualitative auf Nukleinsäuren basierende Verfahren (ISO/DIS 21569‑1:2025)Izstrādē
13862CEN/TC 275 N 403Foodstuffs - Determination of vitamin B6 by high performance liquid chromatographyIzstrādē
13803-Non fatty foods - Determination of inorganic bromide - Gaschromatographic methodIzstrādē
13854-Microbiology of food and animal feeding stuffs - Guidelines on performance testing and quality assurance of culture media for food microbiology media for food microbiologyIzstrādē
61337prEN 16987Lebensmittel - Bestimmung von Acrylamid in Kaffee und Kaffee-Erzeugnissen mit HPLC-MS/MS und GC-MSIzstrādē
65739CEN/TS 17329-2:2019Denrées alimentaires - Lignes directrices générales pour la validation des méthodes de PCR qualitative en temps réel - Partie 2 : Étude interlaboratoiresIzstrādē
13872-Foodstuffs - Determination of saxitoxin and dicarbamoyl saxitoxin in mussels - HPLC method with pre-column derivatization and solid phase extraction clean-upIzstrādē
61823EN 17266:2019Foodstuffs - Determination elements and their chemical species - Determination of organomercury in seafood by elemental mercury analysisIzstrādē
13833EN 1528-4:1996Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Determination, confirmatory tests, miscellaneousIzstrādē
Attēlo no 171. līdz 180. no pavisam 651 ieraksta(-iem).