Reģistrācijas numurs (WIID)Projekta Nr.NosaukumsStatuss
80992prEN ISO 21294 revÖlsamen - Manuell oder automatisch diskontinuierliche ProbenahmeIzstrādē
75209EN ISO 734:2023Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2023)Izstrādē
25557prEN ISO 18395Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC)Izstrādē
28893prEN 14105 revProduits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de la teneur en glycérols libre et total et en mono-, di- et triglycérides - Méthode de référenceIzstrādē
62713EN ISO 8534:2017Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO/FDIS 8534:2016)Izstrādē
14971EN 14109:2003Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of potassium content by atomic absorption spectrometryIzstrādē
63254EN ISO 12966-2:2017Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO/FDIS 12966-2:2016)Izstrādē
27894EN ISO 18395:2007Corps gras d'origines animale et végétale - Détermination de la teneur en monoacylglycérides, en diacylglycérides, en triacylglycérides et en glycérol par chromatographie d'exclusion haute performance (CLHP d'exclusion) (ISO 18395:2005)Izstrādē
40999prEN 14103 revFat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contentsIzstrādē
61174EN ISO 662:2016Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO/FDIS 662:2016)Izstrādē
Attēlo no 11. līdz 20. no pavisam 405 ieraksta(-iem).