67.100.01 Piens un piena produkti. Vispārīgi

Attēlo no 25. līdz 36. no pavisam 101 ieraksta(-iem).

LVS ISO 5739:2002

standarts

LV
Kazeīni un kazeināti - Piedeguma daļiņu satura noteikšana
Skatīt

17.03 €

ISO 6732:2010

standarts

EN
Milk and milk products Determination of iron content Spectrometric method (Reference method)
Skatīt

48.19 €

ISO/TS 6733:2006

tehniskā specifikācija (TS)

EN
Milk and milk products Determination of lead content Graphite furnace atomic absorption spectrometric method
Skatīt

72.66 €

LVS ISO 6785:2003

standarts

EN
Piens un piena produkti - Salmonellas spp. noteikšana
Skatīt

ISO 7208:2008

standarts

EN
Skimmed milk, whey and buttermilk Determination of fat content Gravimetric method (Reference method)
Skatīt

48.19 €

ISO 8197:1988

standarts

EN
Milk and milk products Sampling Inspection by variables
Skatīt

48.19 €

ISO 8260:2008

standarts

EN
Milk and milk products Determination of organochlorine pesticides and polychlorobiphenyls Method using capillary gas-liquid chromatography with electron-capture detection
Skatīt

72.66 €

LVS EN ISO 8261:2002

standarts

EN
Piens un piena produkti - Vispārīgie norādījumi testa paraugu, sākotnējo suspensiju un decimālatšķaidījumu sagatavošanai mikrobioloģiskai pārbaudei
Skatīt

11.35 €

ISO 8262-1:2005

standarts

EN
Milk products and milk-based foods Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method)
Skatīt

48.19 €

ISO 8262-2:2005

standarts

EN
Milk products and milk-based foods Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method)
Skatīt

48.19 €

ISO 8262-3:2005

standarts

EN
Milk products and milk-based foods Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method)
Skatīt

48.19 €

ISO 8870:2006

standarts

EN
Milk and milk-based products Detection of thermonuclease produced by coagulase-positive staphylococci
Skatīt

48.19 €