Meklēšana
solis 1 - meklē
2
solis 2 - izvēlies
3
solis 3 - iestatījumi
4
solis 4 - grozs
5
solis 5 - apmaksa
Attēlo no 181. līdz 192. no pavisam 227 ieraksta(-iem).
ISO 19662:2018
standarts
EN
Milk Determination of fat content Acido-butyrometric (Gerber method)
72.66 €
ISO 20128:2006
standarts
EN
Milk products Enumeration of presumptive Lactobacillus acidophilus on a selective medium Colony-count technique at 37 degrees C
48.19 €
ISO 20541:2008
standarts
EN
Milk and milk products Determination of nitrate content Method by enzymatic reduction and molecular-absorption spectrometry after Griess reaction
72.66 €
ISO 20647:2015
standarts
EN
Infant formula and adult nutritionals Determination of total iodine Inductively coupled plasma mass spectrometry (ICP-MS)
72.66 €
ISO 20649:2015
standarts
EN
Infant formula and adult nutritionals Determination of chromium, selenium and molybdenum Inductively coupled plasma mass spectrometry (ICP-MS)
48.19 €
ISO 21187:2004
standarts
EN
Milk Quantitative determination of bacteriological quality Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results
48.19 €
ISO 21187:2021
standarts
EN
Milk -- Quantitative determination of microbiological quality -- Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results
97.87 €
ISO 21422:2018
standarts
EN
Milk, milk products, infant formula and adult nutritionals Determination of chloride Potentiometric titration method
72.66 €
ISO 21424:2018
standarts
EN
Milk, milk products, infant formula and adult nutritionals Determination of minerals and trace elements Inductively coupled plasma mass spectrometry (ICP-MS) method
114.92 €
ISO 21543:2006
standarts
EN
Milk products Guidelines for the application of near infrared spectrometry
48.19 €
ISO 21543:2020
standarts
EN
Milk and milk products -- Guidelines for the application of near infrared spectrometry
97.87 €
ISO/TS 22113:2012
tehniskā specifikācija (TS)
EN
Milk and milk products Determination of the titratable acidity of milk fat
72.66 €